Ananta, Nurcholis Argie (2023) Pengaruh Perceived Severity dan Perceived Benefit terhadap tingginya frekuensi mengkonsumsi Kopi pada mahasiswa UIN Sunan Gunung Djati Bandung. Sarjana thesis, UIN Sunan Gunung Djati Bandung.
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Abstract
Coffee is a drink that has long been favored by Indonesian people, especially among young people such as students. Too much coffee will have a negative impact on health. Usually students care about their health but they cannot stop consuming coffee and there is a lot of encouragement from the environment that causes them to consume coffee. The purpose of this study was to determine differences in the frequency of consuming coffee between students with low, medium, and high perceptions of severity and perceived benefits, and to find out whether perceived benefits can reduce the high frequency of consuming coffee in students with high perceived severity. This study used a quantitative research method using a cross sectional design. The sample in this study were 226 students. This study collected data by distributing questionnaires through the Google form. The results of the study showed that there was a significant difference in the frequency of consuming coffee between students with low, medium and high perceived darkness and perceived benefits. In addition, the perceived benefits could not significantly reduce the high frequency of consuming coffee in students with high perceived deficiencies.
| Item Type: | Thesis (Sarjana) |
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| Uncontrolled Keywords: | Perceived Severity; Perceived Benefit; Frekuensi Minum Kopi |
| Subjects: | Differential and Developmental Psychology > Individual Psychology, Characters Differential and Developmental Psychology > Psychology of Adults |
| Divisions: | Fakultas Psikologi > Program Studi Psikologi |
| Depositing User: | Nurcholis Argie Ananta |
| Date Deposited: | 17 Oct 2023 01:55 |
| Last Modified: | 17 Oct 2023 01:55 |
| URI: | https://digilib.uinsgd.ac.id/id/eprint/79680 |
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