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Items where Author is "NURJANAH, WILDA"

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NURJANAH, WILDA (2017) pengaruh jumlah inokulum dan waktu fermentasi biji kangkung (lpomea reptans poir.) oleh rhizopus oligosporus terhadap kandungan protein kasar dan serat kasar. Sarjana thesis, UIN Sunan Gunung Djati Bandung.

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