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Items where Subject is "Food Technology > Pectin and Gelatin"

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Muttaqin, Fitra Aqmi (2023) Produksi Gelatin kulit Ikan Patin (Pangasius sp) dengan Hidrolisis asam dan basa sebagai bahan pembuatan masker Peel Off. Sarjana thesis, UIN Sunan Gunung Djati Bandung.

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